Crispy Mashed Potato Pancakes

Ingredients:

•   cold mashed potatoes - 2 cups
•   eggs - 2
•   all-purpose flour - 1 tbsp
•   garlic chopped - 1 tbsp 
•   vegetable oil - 1 tbsp
•   cilantro chopped - 1 tbsp
•   green chillies - 4
•   onions sliced - 1
•   salt - to taste 
•   pepper powder - 1/2 tbsp 
•   cumin powder - 1/2 tbsp

Directions: 

1. combine potatoes, eggs, flour, garlic, cilantro, green chillies, onions, salt, pepper, cumin powder and mix well .
2. Heat oil in a skillet and make small pancakes with your hand and place it on skillet and cover with lid
3. cook for 5 minutes and turn on other side and cook for another 5 mins.
4. crispy potato pancakes are ready to eat